Friday, 25 June 2010

Saturday 26th June

Well goodness knows how, but England have made it through the group stage of the World Cup.  It's a shame we can't rely on their form being consistent, at least when you come to market you know that our food and produce is consistent .....
  • freshly picked seasonal vegetables and fruit (picked Saturday mornings)
  • freshly prepared savouries (made within 24 hours and kept chilled until market, and kept on cold trays in market to keep them fresh)
  • freshly prepared cakes, breads and pastries, none of which have been frozen previously, which of course means if you only fancy half a cake, you can freeze the other half for later
  • jams, chutneys, marmalades, pickles ... all using fresh fruit or vegetables
All our cooks hold the Food Hygiene certificate, and all our cooks use free-range eggs from their own chickens.  All our packaging is food standard to ensure that the food is in the freshest possible condition when it's sold.  And it's local, our furthest producer lives in Iken, which is only 5 miles away, so you know that when we say it's local we mean it's local!

So to tempt you today we have:

Cheese & olive scones ~ Fudge ~ Apple crumble cake ~ Spicy fruit loaf ~ Orange almond cake ~ Orange Madeira cake ~ Pear and almond cake ~ Sponges (plain/chocolate/coffee & walnut) ~ Cupcakes (plain/Coffee & walnut) ~ Scones ~ Cream teas ~ Cherry & almond cakes ~ Chocolate cake

Beef lasagnes ~ Cottages pies ~ Various quiches

Salad Leaves ~ Lettuce ~ Broad Beans ~ Calabrese ~ Spring Greens ~ Carrots ~ Radishes ~ Garlic ~ Peas ~ Potatoes ~ Pak Choi

Sausages and pork joints
Cushions ~ lavender bags ~ Jewellery ~ Tracy's wonderful wool

See you tomorrow


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