Hello,
One week into April and spring has definitely sprung. The daffodils have looked beautiful on the road into Orford, really bright and cheerfull.
Come and have breakfast at market this week, it's Ali's turn for refreshments and she's cooking Bacon, Sausage and Eggs. Yum, yum.
We'll also have ...
Truffles & caramels
Sponges (Victoria, Coffee & Walnut) ~ Iced Buns ~ Cupcakes ~ Elderflower Crunch Cakes ~ Cherry & Almond Cakes ~ Lemon Madeira Cakes ~ Iced Marmalade Cake ~ Crunchy Top Lemon Cakes ~ Butter Shortbread ~ Orange Semolina Cake
Beef lasagne ~ Cottage pies ~ Scotch eggs ~ Quiches
A table full of vegetables, all grown without chemicals
Free-range Eggs
Preserves
Woolly wonders from the Gedgrave Flock and lots of other crafts
There won't be a newsletter for the next two weekends ... if you'd like to order anything, please phone Judith, Michelle or Ali (their numbers are on the sidebar) who will be happy to help.
See you tomorrow
Jenny
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